The effects and benefits of drinking corn silk soaked in water

Corn silk is a kind of silk on corn. Now let's take a look at the effects and benefits of drinking corn silk soaked in water. Let's see how this corn silk can turn waste into treasure.

The effects and benefits of drinking corn silk soaked in water

Corn silk contains fatty oil, saponins, alkaloids, flavonoids, vitamin K3, ascorbic acid, organic acids and other substances. It has a good diuretic effect and can play a certain role in reducing swelling. At the same time, drinking corn silk soaked in water can lower blood pressure and blood sugar, has a good choleretic effect, can also stop bleeding, has a good antibacterial effect, can also improve immunity, and can fight cancer.

Recipe for corn silk 1. Use corn silk to treat acute nephritis: Take 60 grams of corn silk, 30 grams of watermelon peel, 7 mole crickets, 15 grams of raw rehmannia, 1.5 grams of cinnamon, add water and decoct, take one dose every other day, take four to five doses in a row to eliminate symptoms.

2. Use corn silk to treat schistosomiasis, liver cirrhosis and ascites: 30-60 grams of corn silk, 15 grams of wax gourd seeds, 30 grams of red beans, add water and decoct. Take once a day, 15 days as a course of treatment.

3. Use corn silk to treat urinary tract infection: take 15 grams of corn silk, 45 grams of Centella asiatica, and 30 grams of Trichosanthes kirilowii, add water and boil them for oral administration.

4. Use corn silk to treat nephritis or early kidney stones: take an appropriate amount of corn silk, add water to boil it into a thick soup and take it orally.

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