What are the uses of egg shells? Introduction to the uses of egg shells

What are the uses of egg shells? Introduction to the uses of egg shells

People eat eggs every day, but most people crack the eggs open, take out the egg white and yolk, and then throw away the remaining eggshell. They don’t know that eggshells have many uses in life. Today, the editor will introduce them to you so that you can easily understand the uses of eggshells.

Uses of egg shells

1. Bleaching and decontamination

Bleaching and removing stains are important uses of eggshells. You can use them directly to wash clothes. The best way is to crush the eggshells and put them into a cloth bag or stockings, then put them in a basin and soak them in hot water for five minutes, and then use the water to wash clothes. The clothes will be especially clean after washing, and white clothes will not turn yellow.

2. Make a facial mask

Eggshell is also a natural beauty substance and can be used to make facial masks. Grind the eggshell into powder, add appropriate amount of honey to make it into a paste. After washing your face, apply the prepared mask directly to your facial skin. Wash it off with clean water after half an hour. This will make your facial skin smooth and delicate.

3. Anti-inflammatory and analgesic treatment of burns

Eggshells have certain medicinal value. Usually, they are dried and ground into fine powder, and applied directly to the outside. They have important anti-inflammatory and analgesic effects and can be used to treat a variety of human injuries. Eggshells can also be used to treat common diseases such as burns and scalds. During treatment, the film of the inner layer of the eggshell can be removed and applied directly to the injured part, which can speed up the healing of the wound and prevent wound infection.

4. Remove scale

After the kettle at home has been used for a long time, thick scale will accumulate on the inner wall of the kettle. At this time, you can use egg shells to remove it. The specific method is to put the egg shells in the kettle, add appropriate amount of water and boil them together. After boiling, simmer over medium heat for about half an hour. The scale inside will naturally fall off. After turning off the heat, pour out the water and the reservoir together, and then rinse with clean water several times. At this time, the inner wall of the kettle will become particularly clean.

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