Effects and side effects of stewed pear with Fritillaria cirrhosa

Many people think of eating Sichuan Fritillary Stewed Pear when they have a cough. It is true that Sichuan Fritillary Stewed Pear has the effect of relieving cough. So, does Sichuan Fritillary Stewed Pear have any side effects? Let's find out together.

Effects and side effects of stewed pear with Fritillaria cirrhosa

1. The efficacy of stewed pear with Fritillaria cirrhosa

1) Stewed pear with Fritillaria cirrhosa can help to resolve phlegm and relieve cough. At the same time, it has a good effect of moistening the lungs and nourishing yin. Therefore, eating stewed pear with Fritillaria cirrhosa can treat long-term cough. It is also good for excessive phlegm, dry throat, shortness of breath and fatigue.

2) The Fritillaria cirrhosa in the stewed pear has the effect of clearing heat and moistening the lungs. It has a strong effect of resolving phlegm and relieving cough. It is also a very mild medicine. It is best to eat it with snow pear. Add rock sugar, and the effect of treating cough will be better.

2. Side effects of stewed pear with Fritillaria cirrhosa

Many people know that medicines are toxic to a certain extent. Pears are a kind of cold food. Although Sichuan Fritillary Stewed Pears have a good cough-relieving effect, we should not eat too much at ordinary times. We should only eat it when we are sick, so that we don’t have to worry about the side effects of Sichuan Fritillary Stewed Pears on people. If you have a cold cough, it is not suitable to eat Sichuan Fritillary Stewed Pears, which will make the situation worse and aggravate the disease.